Skip to content

salt + straw

August 16, 2012

What a great name. Even better? Their amazing creativity in the ice cream world and their use of typography. Using local and organic ingredients in their sweets, I almost didn’t feel guilty indulging. I tried the sweet summer corn buttermilk sorbet and the grandma malek’s almond brittle with salted ganache, but all the flavors seem like combination perfection. Does chevre with marionberry habanero jam suit your fancy? Or how about a big scoop of cinnamon snickerdoodle? With a line out the door, Salt & Straw takes the cake in ice cream, and all of Portland seems to know it.

Advertisements
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: